Thursday, August 20 | 5:30 – 7:30 PM
A lively, build-your-own experience with bold flavors and fresh ingredients at the center of every plate.
Steak, chicken, and shrimp fajitas
Toppings, sides, and house-made favorites
Fresh tostado salad and accompaniments
$29++ per adult | $15++ under 12
Reservations Required
