Friday Bar Menu

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Friday, October 30 | 5:30–7:30 PM
Ease into Halloween weekend with a casual Friday evening at the Club. Choose from Pastrami on Rye ($15), Caprese Chicken ($16), or a Fish Sandwich ($18)—all served with Cajun fries, Cajun aioli and Cajun seasoning. House Salad and Chef’s Dessert are also available for $7 each.

Wine flights available.
Reservations Requested

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