Thursday, October 29 | 5:30–8:00 PM
Come hungry for a Club favorite! Prime rib with au jus and horseradish sauce headlines the buffet, joined by shrimp scampi with gnocchi, Caesar salad, broccolini, a loaded baked potato bar and Chef’s choice of dessert.
$45++ full buffet with Prime Rib | $30++ without Prime Rib | $20 ages 12 & under
Friends, family and guests are welcome.
Reservations Required
