Thursday, August 13 | 5:30 – 8:00 PM A signature evening featuring slow-roasted prime rib alongside a refined selection of coastal and seasonal dishes. Prime rib with au jus & horseradish Shrimp & grits station with elevated toppings Classic sides and chef’s dessert selection $45++ full buffet | $30++ without prime rib | $20 children 12 & under Reservations Required
$2 off all glasses of wine and $2 off liquor (excluding Kendall Jackson) No reservations needed
Saturday, August 15 | 6:00 – 7:30 PM 4th Floor Club Room & Veranda A relaxed evening to gather, connect, and enjoy the Harbour Town lifestyle with fellow members and guests. Complimentary hors d’oeuvres Veranda views overlooking the marina Members may invite up to four guests. Reservations Required
$2.00 off liquor No Reservations Needed
5:00 – 8:00 PM With featured specialty margarita and margarita specials– Chips & Salsa available for $5 No Reservations Needed Subject to change
$2 off all martinis No reservations needed
5:00 – 8:00 PM | 4th Floor Club Room $2 off all glasses of wine and $10 off all bottles (excluding Kendall Jackson wine) – Note: Complimentary cheese and crackers on nights when we are not offering food service No Reservations Needed Subject to Change
Wednesday, August 19 | 5:30 – 7:30 PM Another opportunity to enjoy a rotating selection of Club favorites and chef-inspired dishes in a casual setting. Comfort classics with fresh, seasonal touches Reservations Requested
$2 off all glasses of wine and $2 off liquor (excluding Kendall Jackson) No reservations needed
Thursday, August 20 | 5:30 – 7:30 PM A lively, build-your-own experience with bold flavors and fresh ingredients at the center of every plate. Steak, chicken, and shrimp fajitas Toppings, sides, and house-made favorites Fresh tostado salad and accompaniments $29++ per adult | $15++ under 12 Reservations Required